Prep time:

10 minutes 

Cook time:

1 minute

Total time:

11 minutes

Serves:

1

Ingredients: 

  • 1 single-serve bag of chips, like corn chips, flavored tortilla chips, or cheese puffs
  • 1/4 cup shredded rotisserie chicken, canned chicken, or chopped lunch meat
  • 1/4 cup shredded cheese, like cheddar or Monterey Jack
  • 2 tablespoons mild salsa

Method: 

  1. Gently crush the chips inside the sealed bag to break them into bite-sized pieces, open the bag and set aside.
  2. Place the chicken or lunch meat in a microwave-safe bowl and microwave in 30-second increments until heated through (about 1 minute total).
  3. Transfer hot chicken to the chip bag and quickly top with shredded cheese.
  4. Dollop with salsa and serve.

Tip:

Garnish with additional toppings, like sour cream, guacamole, shredded lettuce, chopped tomatoes or black beans.

Watch the Recipe Video Here!